Beh Ling and Abikia was back for 29 March Good Friday weekend to celebrate mummy's birthday. We started the busy weekend with a family call on Saturday morning to discuss on the plans for KK June visit.
Then we went out for Saturday lunch at the Club consisting of fish, vegetables and rice. For dessert, we had cheese cake which aunty Su Lee gave us in the morning.
We went over to aunty Su Lee's place just before 6 PM to pick her up and went for Italian dinner at Grazie, next to Mercure Hotel. There was only a tight parking spot available and Abikia was able to manoeuvre the car into the tiny spot. Dinner consisted of Grazie salad, ravioli, spaghetti carbonara and pizza. The food was delicious (RM208). The tiramisu birthday cake was for mummy and my birthday celebration. We would definitely be coming here for future birthday celebrations :)
The next day aunty Su Lee made a big bowl of delicious red bean soup for us. Each of us had several servings.
For Monday dinner, Abikia cooked spaghetti carbonara and made a small batch for aunty Su Lee. She had mentioned that she loves spaghetti during our Saturday dinner so it was a perfect gift for her. Beh Ling went with him to deliver the spaghetti and returned her serving bowl.
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